Chef Cream

Chef Cream TTi is a multi-function, high-efficiency, high-performance pasteuriser ideal for the discerned professional pastry chef wishing to produce the finest pastry creams, ganache, sauces, jellies & jams, toppings, chocolate tempering and puddings. It is complete with variable 9-speed mixing motors allowing the operator to achieve the optimum blending and quality in their product. Perfect for any business small to large operation looking for the best in performance, features and flexibility for their production needs in a compact design. Available in 3 sizes with a capacity from 16 litres to 52 litres per batch.
Chef Cream 30 TTi
Chef Cream 60 TTi
Chef Cream 120 TTi
Model Mix per batch (Lt) W x D X H (cm) Cooling Power
Chef Cream 30 TTi 7-30 59 x 89 x 115 Water 400/3Ph
Chef Cream 60 TTi 15-60 59 x 89 x 115 Water 400/3Ph
Chef Cream 120 TTi 35-120 59 x 89 x 128 Water 400/3Ph
  • Full Internal Stainless-steel frame construction
  • Over 90 pre-loaded and customisable recipe programs
  • Mirror polish finish stainless steel bain-marie tank
  • Transparent lid with ingredient door
  • Easy to use large 4x2” (100x60 mm) touch screen for any adjustments, access and fault finding.
  • Easy Connect Box with Wi-Fi connection allowing off site factory support and software upgrades.
valmar chefcream tti pdf catalogue Download

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