Easy 3 & 4 Hot & Cold
The Multipurpose Easy TTI Hot & Cold is a must-for any kitchen, restaurant or coffee bar looking for a machine to produce pastry cream, ganache, sauces, toppings to puddings Sicilian granita as well as gelato, ice cream and sorbets.The Easy TTI Hot & Cold is the perfect partner for small to mid-size Patisserie, Restaurant, and Café. The Easy TTI produces up to 6 litres of artisan gelato per cycle in this compact Counter Top freezer.
| Model | Mix per Cylinder (Lt) | Max Hourly Production (Lt) | W x D X H (cm) | Cooling | Power |
|---|---|---|---|---|---|
| Easy 3 TTi Hot & Col | 0.7-3 Lt | 6-24 Lt | 41 x 91 x 83 | Air | 230/1Ph |
| Easy 4 TTi Hot & Cold | 0.7-4.5 Lt | 6-36 Lt | 41 x 91 x 83 | Air or Water | 400/3Ph |
- Full Internal Stainless-steel frame construction
- Average production time 6 to 10 minutes per batch (gelato)
- Electronic Density Control senses when ice cream is at the desired consistency
- Full stainless-steel beater with shelf adjusting scrapers and stainless door as standard
- Easy to use large 4x2” (100x60 mm) touch screen for any adjustments, access and fault finding.
- Wi-Fi connection via ECB allowing off-site factory support and software upgrades.
| valmar easy tti | pdf catalogue Download |
| valmar easy3-4 tti | autocad dwg Download |
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